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Last active October 8, 2019 13:56
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  1. Brendan Mullins revised this gist Oct 8, 2019. No changes.
  2. Brendan Mullins revised this gist Oct 8, 2019. 1 changed file with 1 addition and 1 deletion.
    2 changes: 1 addition & 1 deletion Lentil Burgers.md
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    @@ -5,7 +5,7 @@
    ### Mustard Sauce
    - Yellow mustard
    - Maple Syrup
    - Curry powder
    - [] Curry powder

    ### Patties
    - Green lentils 3 cups - (200g dry) or (400g can)
  3. Brendan Mullins revised this gist Oct 3, 2019. 1 changed file with 9 additions and 7 deletions.
    16 changes: 9 additions & 7 deletions Lentil Burgers.md
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    # Ingredients
    # Lentil Burgers

    ## Mustard Sauce
    ## Ingredients

    ### Mustard Sauce
    - Yellow mustard
    - Maple Syrup
    - Curry powder

    ## Patties
    ### Patties
    - Green lentils 3 cups - (200g dry) or (400g can)
    - Raisins 1 cup - (150g)
    - Bread crumbs 3 cups
    @@ -17,15 +19,15 @@
    - tomato
    - roasted onions

    # Instructions
    ## FOR THE MUSTARD SAUCE:
    ## Instructions
    ### FOR THE MUSTARD SAUCE:
    Combine the yellow mustard and the maple syrup in a small bowl. Add a pinch of curry if you like and whisk together.

    ## FOR THE LENTIL BURGER PATTIES:
    ### FOR THE LENTIL BURGER PATTIES:
    If you use uncooked lentils, cook them according to the manufacturer’s instructions. Else rinse the canned lentils. Transfer to a blender.
    Add the raisins and walnuts to the lentils. Blend until you get a chunky mixture.
    In a separate bowl, combine the lentil mixture with bread crumbs. Let sit for 5-10 minutes so that the bread crumbs can absorb excess moisture.
    Form patties an either bake them on the oven at 390°F/200°C or fry them in a pan with a bit of oil (recommended).

    ## TO ASSEMBLE THE BURGER:
    ### TO ASSEMBLE THE BURGER:
    Use your favorite bun and burger toppings to assemble the Lentil Burger.
  4. Brendan Mullins renamed this gist Oct 3, 2019. 1 changed file with 0 additions and 0 deletions.
    0 Lentil Burgers → Lentil Burgers.md
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    File renamed without changes.
  5. Brendan Mullins created this gist Oct 3, 2019.
    31 changes: 31 additions & 0 deletions Lentil Burgers
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    # Ingredients

    ## Mustard Sauce
    - Yellow mustard
    - Maple Syrup
    - Curry powder

    ## Patties
    - Green lentils 3 cups - (200g dry) or (400g can)
    - Raisins 1 cup - (150g)
    - Bread crumbs 3 cups
    - Crushed walnuts 1.5 cups - (180g)
    - Mustard Sauce 6Tbs (optional)

    ## Toppings
    - lettuce
    - tomato
    - roasted onions

    # Instructions
    ## FOR THE MUSTARD SAUCE:
    Combine the yellow mustard and the maple syrup in a small bowl. Add a pinch of curry if you like and whisk together.

    ## FOR THE LENTIL BURGER PATTIES:
    If you use uncooked lentils, cook them according to the manufacturer’s instructions. Else rinse the canned lentils. Transfer to a blender.
    Add the raisins and walnuts to the lentils. Blend until you get a chunky mixture.
    In a separate bowl, combine the lentil mixture with bread crumbs. Let sit for 5-10 minutes so that the bread crumbs can absorb excess moisture.
    Form patties an either bake them on the oven at 390°F/200°C or fry them in a pan with a bit of oil (recommended).

    ## TO ASSEMBLE THE BURGER:
    Use your favorite bun and burger toppings to assemble the Lentil Burger.